Local Restaurant Week is made possible through the support of our sponsors.

These sponsors embrace the notion that Western New York offers many cultural signposts, but none are more embraced and cherished than local, independent restaurants. The theme for the Spring Local Restaurant Week is "Our Restaurants, Our Culture."

"Our Restaurants, Our Culture" is the perfect moment to promote, patronize and preach the good word of our local restaurant culture. Cultural moments don't just belong to museums, in symphonies, or in the edifices of landmark buildings. 

They are captured and repeated daily in the breaking of bread among family and friends, and the sharing of a great meal at a favorite restaurant.

Food is culture. In Western New York, our food culture runs deep.